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Recipes: Chicken and Poultry

Turkey Breast Marinade

Ingredients

2 c White Sauterne Wine
1 c Peanut Oil
1 c Soy Sauce
2 tsp Garlic Salt
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Directions

Mix all the ingredients. Place turkey breast in "brown-in bag" cooking bag, followed by marinade. Squeeze to ensure maximum coverage and place twister on hold. Allow to soak for at least two hours. Bake turkey. Save marinade for gravy.

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