Popular Marinades

Marinade Shopping

Your Account

Sign up today to rate recipes, leave comments and get the Marinade.com Newsletter.

Already have an account?
Log In

Recipes: Vegetarian

Tangy Fresh Vegetable Marinade

Ingredients

Tangy Fresh Vegetable Marinade

1 tsp Salt
4 Stalks Broccoli
8 Whole Mushrooms - Slived Or Halved
1 Whole Green Pepper - Diced
3 Stalks Celery - Sliced
1 Whole Cauliflower - Small
3 Whole Carrots - Sliced
1 Whole Red Onion - Sliced
1 Cup Sugar
2 tsp Dry Mustard
1/2 Cup Vinegar
1 Cup Cooking Oil
2 tsp Poppy Seeds
Rate this:
 

Directions

Mix the Sugar, Mustard, Salt, Vinegar, Cooking Oil and Poppy Seeds first into a bowl. Mix thoroughly.

Next, Prepare the vegetables- Parboil the carrots and break the Broccoli and Cauliflower into florets.

Combine the Sugar mixture with the vegetables. Place vegetable marinade in the refrigerator at least 3 hours.

Serve.


Sponsored Links

Link to This Recipe

Share this recipe on your blog or with friends. Click on either text box to select the code, then right-click and select Copy.

Direct Link:

HTML Code:

Post and Share:

Leave a Comment on Tangy Fresh Vegetable Marinade Recipe

You must be logged in to leave a comment. Create an account now to get started — it's fast and easy.

Click here to get started, or click here to log in.

Recipe Comments for Tangy Fresh Vegetable Marinade

No comments. Be the first to comment below.