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Recipes: Ethnic Flavors
Stir-fry Marinade
Ingredients
| 2 | tbsp | Sugar |
| 1/2 | tsp | Ground Ginger |
| 3 | tbsp | Soy Sauce Or Tumari Sauce |
| 1 | tbsp | Sherry |
| 1 | tbsp | Clove Garlic, Crushed |
| 2 | tbsp | Minced Green Onion |
Directions
Recipe ideal for leftovers. Mix ingredients together and marinade meat in it for a minimum of fifteen minutes. Stir-fry with vegetables in high mixture.
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