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• For Each Lb Of Meat, Combine Equal
• 1/4 tsp Pepper
• 1/2 tsp Garlic Powder
• 1/2 tsp Ground Ginger
• 1 tsp Sesame Oil
• 1 tsp Vegetable Oil
• 1 tsp White Vinegar
• Parts Of The Following:
• Soy Sauce
• White Or Red Table Wine Or Sherry

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