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Recipes: General

Mustard And Herb Marinade

Ingredients

1/4 cup Minced Onion
2 tbsp Chopped Parsley
1 tbsp Olive Oil
1 tbsp Dijon Mustard
2 tbsp White Vinegar
1 clove Crushed Garlic
1.2 tsp Dried Thyme Leaves
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Directions

Mix ingredients in a bowl. Place the meat on a deep pan and pour in the marinade. Refrigerate for 6 hours, turning meat occasionally.

Ready to grill.

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