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Recipes: Salad

Marinaded Salad

Ingredients

1 can French-cut Green Beans, Drained
1 can Sweet Peas, Drained
1 Chopped Green Pepper
1 jar Chopped Pimento (4 Oz.)
1/2 cup Chopped Celery
A Few Pickled Cocktail Onions
For Marinade:
1 cup Sugar
1 Tbsp. Water
1/2 cup Oil
3/4 cup Wine Vinegar
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Directions

Mix all ingredients together.

Marinade overnight in refrigerator.

Drain before serving.



Serving: 8

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