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Recipes: Barbecue

Dry Rub Spice Marinade For Barbecued Meats

Ingredients

1/3 c. Kosher Salt
1/3 c. Brown Sugar
2 tbsp. Garlic Powder
2 tbsp. Paprika
1 tbsp. Dried Thyme
1 tsp. Cayenne Pepper
1 tsp. Freshly Ground Pepper
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Directions

Mix all the ingredients. Rub the mixture on the meat. Let it stand for 2 hours, or refrigerate overnight. Grill.

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