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Recipes: Barbecue

Barbecued Pork Chop Marinade

Ingredients

2 cloves Garlic, Minced
1/2 cup Lemon Juice
2 Tbsp. Olive Oil
1 Tbsp. Chopped Fresh Rosemary
1/8 tsp Dried Basil
1/8 tsp Lemon Pepper (optional)
4 Pork Chops
Grated Lemon Rind
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Directions

Whisk together garlic, lemon juice, oil, rind, rosemary, basil, and pepper.
Place in gallon Ziploc bag the pork chops then pour in marinade.
Seal and refrigerate at least 2 hours or overnight.
Turn occasionally.
Drain, reserve marinade; brush on chops while cooking.
Grill about 6 minutes each side or until juices run clear.


This recipe can be used for ribs or pork roast as well.

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